NPT-60SA-4D 60" Refrigerated Salad/Sandwich Prep Table with Drawers

Four-drawer refrigerated salad and sandwich prep table for restaurants, cafeterias, and food processing spaces

New Air NPT-60SA-4D is a refrigerated salad and sandwich prep table designed for busy commercial kitchens, restaurants, cafeterias, delis, and food processing spaces that require efficient refrigerated ingredient storage and organized prep workflow.

This 60-inch unit offers a 14.33 cu. ft. / 405.78 L capacity and includes space for 16 clear plastic 1/6 pans, making it ideal for organizing sandwich toppings, salad ingredients, garnishes, and other refrigerated prep items. Its stainless steel interior and exterior provide durability, easy cleaning, and a professional appearance for demanding commercial kitchens.

Built for reliable daily performance, the NPT-60SA-4D features a rear digital controller, back-mounted compressor, four drawers, insulated lids, and a 14.5-inch deep cutting board. With a temperature range of 0.5°C to 5°C, this prep table helps keep ingredients properly chilled and ready for service.

Key Features

• 14.33 cu. ft. / 405.78 L storage capacity
• Temperature range: 0.5°C to 5°C / 32.9°F to 41°F
• Stainless steel interior and exterior
• Rear digital controller
• Back-mounted compressor
• Four-drawer configuration for organized storage
• Clear plastic 1/6 pans included
• 16 x 1/6 pan capacity
• 14.5" deep cutting board
• Insulated lids
• Casters for mobility
• Eco-friendly CFC-free R290 refrigerant

Specifications

Ideal Use Case

Perfect for restaurants, delis, sandwich shops, salad bars, cafeterias, prep kitchens, and food processing spaces that need refrigerated ingredient storage combined with organized drawer access and a practical prep surface.

Design & Build

The NPT-60SA-4D features a durable stainless steel interior and exterior designed for daily commercial kitchen use. Its four-drawer refrigerated base provides secure and organized ingredient storage, while the included 1/6 pans and insulated lids support efficient prep line operation. The 14.5-inch deep cutting board provides a spacious work surface for sandwich, salad, garnish, and assembly tasks, while the casters make the unit easier to position and clean around.

Why Buy From Omni

• Canadian-based supplier
• Fast shipping across Canada
• Commercial-grade equipment
• Responsive customer support
• Competitive pricing

Frequently Asked Questions

What is this prep table used for?
This unit is designed for refrigerated ingredient storage and food preparation in restaurants, delis, sandwich shops, salad bars, cafeterias, and commercial kitchens.

What temperature does it operate at?
It maintains a temperature range of 0.5°C to 5°C, or approximately 32.9°F to 41°F.

How many pans does it hold?
It is designed to hold 16 x 1/6 pans, and clear plastic 1/6 pans are included.

How many drawers does it have?
It includes four drawers for organized refrigerated storage.

Does it include a cutting board?
Yes, it includes a 14.5-inch deep cutting board for food preparation.

Warranty: 3 years parts and labour & 5 years on compressor

Dimensions:
Width: 60.13 in.
Depth: 33.13 in.
Height: 45.75 in.

View Spec Sheet