Solid Door vs. Glass Door Refrigerators – Which One Is Better for Your Business?

When it comes to running a successful foodservice business, your commercial refrigerator is one of the most important investments you’ll make. It keeps your ingredients fresh, ensures food safety, and supports smooth kitchen operations. But one common question restaurant owners, cafés, and grocery operators often face is:

Should I buy a solid door refrigerator or a glass door refrigerator?

Both have their advantages, but the right choice depends on your business needs. Let’s break down the pros, cons, and best uses of each so you can make a confident decision.

What Is a Solid Door Refrigerator?

A solid door refrigerator comes with stainless steel or aluminum doors that conceal the contents inside. These are the most common refrigerators used in commercial kitchens.

Canco SSR-1020 Double Solid Door 40" Wide Stainless Steel Refrigerator

Benefits of Solid Door Refrigerators:

• Better insulation – Helps maintain stable temperatures and reduces energy costs.

• Durability – Stainless steel doors are tough, long-lasting, and resistant to dents or scratches.

• Easier maintenance – Smudges and fingerprints are less visible compared to glass.

• Cost-effective – Typically more affordable than glass door options.

Drawbacks:

• Staff can’t see what’s inside without opening the door.

• Not suitable for front-of-house product display.

Great for: Restaurants, hotels, catering kitchens, and businesses focused on bulk storage.

Example: Check out our 

Canco SSR-340 Single Solid Door 25" Wide Stainless Steel Refrigerator

What Is a Glass Door Refrigerator?

A glass door refrigerator features transparent doors with built-in lighting, allowing customers or staff to easily see the contents without opening it. These are popular in cafés, bakeries, and convenience stores where display matters.

Benefits of Glass Door Refrigerators:

• Visibility – Perfect for merchandising drinks, desserts, and packaged items.

• Efficiency in service – Staff can quickly identify what’s inside without opening the door.

• Modern look – Enhances the design and professionalism of your space.

Drawbacks:

• Less energy-efficient due to glass conductivity.

• Requires regular cleaning to avoid fingerprints and smudges.

• Shows clutter if items aren’t well organized.

Great for: cafés, bakeries, grocery stores, and grab-and-go food businesses.

Example: Explore our Glass Door Refrigerators designed for product display and customer convenience.

Solid Door vs. Glass Door: Key Considerations

When deciding between the two, ask yourself these questions:

1. Where will the refrigerator be placed?

   • Back-of-house → Solid door.

   • Front-of-house → Glass door.

2. What’s more important: efficiency or visibility?

   • Energy savings & durability → Solid door.

   • Customer-facing display & quick access → Glass door.

3. What type of business do you run?

   • Full-service restaurants → Solid door.

   • Retail, café, bakery, convenience → Glass door.

Which One Should You Choose?

• Choose a Solid Door Refrigerator if:

  • You need heavy-duty storage for ingredients.

  • You want maximum energy efficiency.

  • You prefer low-maintenance equipment.

• Choose a Glass Door Refrigerator if:

  • You want to display drinks, desserts, or packaged food.

  • Customer visibility plays a big role in your sales.

  • You’re looking for a stylish, modern presentation.

Both solid door and glass door refrigerators are excellent choices — the best option depends on your business type and priorities.

• For kitchens that prioritize durability and storage efficiency, solid door refrigerators are the way to go.

• For businesses that want to boost sales through product visibility, glass door refrigerators are worth the investment.

Browse our full collection of  Refrigeration units to find the perfect fit for your business.