Gas Range with 10 Open Burners – High-Capacity Commercial Cooking

Heavy-duty gas range featuring ten high-output burners and a large oven for maximum kitchen productivity

Brika BGR-10B is a commercial gas range equipped with ten open burners and a spacious oven, designed for high-volume foodservice operations that require maximum cooking capacity. Built with a durable stainless steel exterior and heavy-duty cast iron cooking surfaces, this unit delivers consistent performance for restaurants, hotels, cafeterias, and institutional kitchens.

The ten powerful burners allow multiple dishes to be prepared simultaneously, making it ideal for peak service periods and large-scale cooking operations. The integrated oven provides additional flexibility for baking, roasting, and finishing applications using full-size bun pans.

Designed for durability and efficiency, the BGR-10B combines high-output burner performance with a robust oven system in a wide-format footprint built for demanding commercial environments.

Key Features

• Ten heavy-duty open burners rated at 33,000 BTU each (Natural Gas)
• Two 35,000 BTU oven burner
• 400,000 BTU total output
• Heavy-duty 12" x 12" removable cast iron top grates
• Stainless steel tubing for burners and pilot
• Stainless steel exterior including front, sides, kick plate, backsplash, and shelf
• Oven temperature range from 175°F to 500°F
• Two chrome-plated oven racks included
• Four-position oven rack guides
• Enameled oven interior for easy cleaning
• Full-width stainless steel crumb tray
• Fits bun pans widthwise or lengthwise
• Optional caster wheels available

Specifications

Ideal Use Case

Perfect for high-volume restaurants, hotel kitchens, institutional foodservice operations, and catering facilities that require maximum burner capacity and continuous large-scale cooking output.

Design & Build

The BGR-10B features a heavy-duty stainless steel construction designed for continuous commercial use. Its reinforced cast iron grates provide long-term durability under constant heat, while the large oven and removable components simplify cleaning and maintenance in demanding kitchen environments.

Why Buy From Omni

• Canadian-based supplier
• Fast shipping across Canada
• Commercial-grade equipment
• Responsive customer support
• Competitive pricing

Frequently Asked Questions

How many burners does this range have?
The unit features ten high-output open burners, each rated at 33,000 BTU/H.

What is the oven temperature range?
The oven operates between 175°F and 500°F for a wide range of cooking applications.

How much cooking power does it provide?
The range delivers up to 400,000 BTU/H total output for high-volume commercial cooking.

Is this suitable for busy commercial kitchens?
Yes, it is specifically designed for high-capacity environments such as restaurants, hotels, and institutional kitchens.

Can it accommodate full-size pans?
Yes, the oven is designed to fit full-size bun pans in standard commercial configurations.

WARRANTY

• 1-year warranty

CERTIFICATION

• CSA

Spec Sheet