Gas Range with 4 Open Burners & 12" Griddle – Commercial Cooking Versatility

Heavy-duty gas range featuring open burners, a griddle, and oven for professional kitchens

Brika BGR-4B-G12 is a gas range that combines 4 open burners, a 12-inch griddle, and a spacious oven to deliver versatile cooking performance for demanding commercial kitchen environments. Constructed with a durable stainless steel exterior and heavy-duty cast iron cooking surfaces, this unit provides reliable operation for restaurants, cafés, diners, and foodservice operations.

The four high-output burners offer flexibility for sautéing, boiling, and stockpot cooking, while the integrated griddle provides additional space for breakfast items, burgers, sandwiches, and other flat-top applications. The large oven accommodates full-size bun pans for baking, roasting, and finishing tasks.

Designed for durability, efficiency, and ease of maintenance, the BGR-4B-G12 combines multiple cooking functions into a single compact footprint ideal for busy commercial kitchens.

Key Features

• Four heavy-duty open burners rated at 33,000 BTU each
• 12" polished steel griddle plate
• One 35,000 BTU oven burner
• 195,000 BTU total output
• Heavy-duty 12" x 12" removable cast iron top grates
• Stainless steel tubing for burners and pilot
• Stainless steel exterior including front, sides, kick plate, backsplash, and shelf
• Oven temperature range from 175°F to 500°F
• Two chrome-plated oven racks included
• Four-position oven rack guides
• Enameled oven interior for easy cleaning
• Removable drip tray for simplified maintenance
• Fits bun pans widthwise or lengthwise
  

Specifications

Ideal Use Case

Perfect for restaurants, diners, cafés, catering operations, and commercial kitchens that require the flexibility of open burners, griddle cooking, and oven baking in a single cooking station.

Design & Build

The BGR-4B-G12 features a robust stainless steel construction designed for long-term commercial use. Heavy-duty cast iron grates provide durability for constant burner use, while the polished steel griddle plate delivers even heat distribution. The spacious oven and removable components simplify cleaning and maintenance in high-volume kitchen environments.

Why Buy From Omni

• Canadian-based supplier
• Fast shipping across Canada
• Commercial-grade equipment
• Responsive customer support
• Competitive pricing

Frequently Asked Questions

What can I cook on the griddle?
The griddle is ideal for pancakes, eggs, bacon, burgers, sandwiches, vegetables, and other flat-top cooking applications.

How many burners does this range have?
The unit features four open burners, each rated at 33,000 BTU/H, plus a dedicated griddle burner.

What temperature does the oven operate at?
The oven temperature range is adjustable from 175°F to 500°F.

How much cooking power does it provide?
The unit delivers a total of 195,000 BTU/H through four open burners, one griddle burner, and one oven burner.

Is it suitable for commercial use?
Yes, it is built specifically for professional foodservice and commercial kitchen environments.

WARRANTY

• 1-year warranty

CERTIFICATION

• CSA

Spec Sheet